Abstract
There are plenty of beneficial elements for human being in the skin and egg of Rana chensinensis, which deserved to be further studied in terms of development and utilization of genus Rana chensinensis. In this paper, the active ingredient extraction methods and pharmacological effects of skin and egg from Rana chensinensis (SERC) were reviewed, which may provide some evidences for the research and development of SERC in the fields of drug, functional food, and cosmetics.
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